It's an absolutely must to try in Switzerland! We thrilled Zoli's parents with a delicious one, which we prepared using our secret recipe: fresh fruits dipped into dark chocolate and pieces of nuts on top. (That's it for our secret now!) Even the pictures look so yameee that we can't resist not posting on our blog...
For all our friends visiting us: Shoggi Fondue may be served 'on demand' at Gyenge's B&B :-))
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